curiously ravenous

in pursuit of all things nibblable, great and small

Saturday, July 4, 2015

I'VE MOVED! PLEASE VISIT MY NEW SITE

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Please visit me at my new site: CuriouslyRavenous.com
Wednesday, February 29, 2012

Shrimp mango avocado salad - 2 ways

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I bought mangoes from Costco, which translates to- I bought enough mangoes to feed a family of 6 for a week. Mangoes are naturally high in s...
Tuesday, February 21, 2012

Wise Sons Jewish Delicatessan

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Mr. S and I miss many things from the East coast, one of which is a good Jewish deli serving up corned beef, pastrami, bagels and lox. Our ...
Monday, November 22, 2010

How to Brine and Roast a Turkey

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2 cups kosher salt or 1 cup table salt 1 cup sugar 1 turkey (14 to 16 pounds), rinsed thoroughly; giblets, neck, and tailpiece removed ...
1 comment:
Tuesday, August 31, 2010

Spice Kit

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The banh mi is nothing new. If anything, it has infiltrated the food scene, especially with the business lunch crowd in the Fidi, Tenderlo...
2 comments:
Tuesday, June 15, 2010

Bi-Rite Creamery

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Salty ice cream? You bet. I'm a big fan of sweet-salty snacks: kettle corn, apples and brie, melon and salt, maple bacon donuts....wait,...
1 comment:

Spices!

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Má là . Not your garden-variety spicy. This kind of spice comes from the Sichuan peppercorn, and its numbing effects can become quite addict...
1 comment:
Thursday, June 10, 2010

sebo

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Everything you've read or heard about Sebo is probably true. And there has been much written and talked about since it was featured on ...

The Sentinel's Reuben Sandwich

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MMMM with capital "m's." That's how good this sandwich is. (However it's still remains my 2nd favorite Reuben in the c...
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About Me

xiao zhu
San Francisco, CA
means "little pig" or "piglet" in chinese and was always a nickname I had growing up...pretty much accurate in its description of my hunger for food and life
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